HOT WOK OFFER. 2 x free cookbooks with every wok purchase. Limited time only. SHOP NOW →
RECIPES
MK DAILY
FOOD PRODUCTS
SHOP
RECIPES
MK DAILY
FOOD PRODUCTS
SHOP
HOT WOK OFFER. 2 x free cookbooks with every wok purchase. Limited time only. SHOP NOW →
RECIPES
MK DAILY
SHOP
RECIPES
MK DAILY
SHOP
HOT WOK OFFER. 2 x free cookbooks with every wok purchase. Limited time only. SHOP NOW →
PRINT THIS
Jump to Recipe ↓
This is a very simple dish, but don’t worry – the umami game is strong! Plump, silky smooth wontons in a rich Chinese broth make this a superb, soul-warming soup. And you’ll have lots of leftover dumplings too, ready to pop into the freezer… winning!
WATCH THIS RECIPE
Wonton Soup
PREP TIME
10 minutes
COOK TIME
40 minutes
SERVES
4
Ingredients
8 cups chicken stock
2 garlic cloves, crushed
2 spring onions (scallions), plus extra finely sliced spring onions to serve
4cm (1.57 inch) piece ginger, sliced
1 tbsp dried shrimp (optional)
1 tbsp light soy sauce
Pork & prawn wontons:
150g (5.3 oz)pork mince
150g (5.3 oz) minced prawns
1 tbsp finely grated ginger
a pinch of ground white pepper
½ tsp sesame oil
¼ cup chicken stock
2 tsp cornflour (cornstarch)
1 egg
40 wonton wrappers
Steps
Place the chicken stock, garlic, spring onions, ginger, dried shrimp and soy sauce in a large pot. Place over high heat and bring to a boil. Then reduce the heat to medium and simmer for 20-30 minutes.
In the meantime, make your wontons. In a large bowl add the pork, prawns, ginger, pepper, sesame oil, chicken stock, cornflour and egg. Use chopsticks or a spoon to vigorously mix the ingredients together until well combined and sticky. Place a heaped teaspoon of mixture into the centre of a wonton wrapper. Moisten the edges with water. Fold the wrapper over the filling to form a triangle. Moisten the 2 side points of the triangle and then bring them together and press firmly. Place the wonton onto a large tray and repeat the process with the remaining filling and wrappers.
You’ll have far more wontons than you need for 4 serves. If you’re not using all the wontons immediately, freeze them on the tray. Then when they’re firm, transfer them to smaller bags/containers. You can cook them from frozen.
Strain the stock through a fine mesh sieve and pour it back into a clean saucepan. Season with salt to taste. Keep warm.
Bring a separate pot of water to the boil and cook the wontons in the boiling water for 3-4 minutes or until the filling is cooked. Use a slotted spoon to drain the wontons and divide among serving bowls. Ladle over the warm broth and sprinkle with finely sliced spring onions.
Chinese cuisineDumplingsPorkPrawnsSeafoodSoupsWontons
APPEARS IN THESE
Collections
- Chinese cuisine
- Dumplings
- Dumpling soup
- Pork dumplings
- Pork
- Prawns
- Seafood
- Soups
- Wontons
What our customers say
5.0
Rated 5.0 out of 5
5.0 out of 5 stars (based on 8 reviews)
Excellent100%
Very good0%
Average0%
Poor0%
Terrible0%
RATE AND REVIEW
Margo
January 31, 2024
The best
Jo-Ana
June 6, 2023
One of my favorites!
I love the simplicity of this broth! Everything is in our pantry and fridge. I made the wonton’s previously and pulled them out of the freezer. They did freeze well! Although it’s a warm day today, I was in the mood for comforting soup and this always hits the spot. The aromatics fill our home and make our mouths water! Thank you Marion 🙂
Vicki
February 22, 2023
Fantastic recipes
We have tried lots of your recipes and have had great success – our friends have raved about them. So simple to make, wonderful instructions in a warm and engaging way – and lots of great tips – fantastic !!!
Popular on Marion's Kitchen
Wonton Soup
|
Ingredients
8 cups chicken stock
2 garlic cloves, crushed
2 spring onions (scallions), plus extra finely sliced spring onions to serve
4cm (1.57 inch) piece ginger, sliced
1 tbsp dried shrimp (optional)
1 tbsp light soy sauce
Pork & prawn wontons:
150g (5.3 oz)pork mince
150g (5.3 oz) minced prawns
1 tbsp finely grated ginger
a pinch of ground white pepper
½ tsp sesame oil
¼ cup chicken stock
2 tsp cornflour (cornstarch)
1 egg
40 wonton wrappers
Steps
Place the chicken stock, garlic, spring onions, ginger, dried shrimp and soy sauce in a large pot. Place over high heat and bring to a boil. Then reduce the heat to medium and simmer for 20-30 minutes.
In the meantime, make your wontons. In a large bowl add the pork, prawns, ginger, pepper, sesame oil, chicken stock, cornflour and egg. Use chopsticks or a spoon to vigorously mix the ingredients together until well combined and sticky. Place a heaped teaspoon of mixture into the centre of a wonton wrapper. Moisten the edges with water. Fold the wrapper over the filling to form a triangle. Moisten the 2 side points of the triangle and then bring them together and press firmly. Place the wonton onto a large tray and repeat the process with the remaining filling and wrappers.
You’ll have far more wontons than you need for 4 serves. If you’re not using all the wontons immediately, freeze them on the tray. Then when they’re firm, transfer them to smaller bags/containers. You can cook them from frozen.
Strain the stock through a fine mesh sieve and pour it back into a clean saucepan. Season with salt to taste. Keep warm.
Bring a separate pot of water to the boil and cook the wontons in the boiling water for 3-4 minutes or until the filling is cooked. Use a slotted spoon to drain the wontons and divide among serving bowls. Ladle over the warm broth and sprinkle with finely sliced spring onions.
FOOD PRODUCTS
Curry Paste
Meal Kits
Chilli Sauces
Marion's Original Marinades
Marion's Original Salad Dressings
Where to Buy
EXPLORE
Recipes
MK Daily
About Us
Shop
WORK WITH US
Media Partnerships
Content Production
GET HELP
Contact Us
Shipping and Delivery
Returns and Exchanges
@2022 Marion's Kitchen
Privacy Policy Terms of Service
Stay in touch with my latest recipes and updates!
Stay in touch with my latest recipes and updates!
FOOD PRODUCTS
EXPLORE
WORK WITH US
GET HELP
Curry Paste
Recipes
Media Partnerships
Contact Us
Meal Kits
MK Daily
Content Production
Shipping and Delivery
Marion's Original Marinades
Shop
Marion's Original Salad Dressings
Where to Buy
@2021 Marion's Kitchen
Terms
Privacy Policy Terms of Service
Accessibility
Stay in touch with my latest recipes and updates!
FOOD PRODUCTS
Curry Paste
Meal Kits
Chilli Sauces
Marion's Original Marinades
Marion's Original Salad Dressings
Where to Buy
EXPLORE
Recipes
MK Daily
About Us
Shop
WORK WITH US
Media Partnerships
Content Production
GET HELP
Contact Us
Shipping and Delivery
Returns and Exchanges
@2021 Marion's Kitchen
Privacy Policy Terms of Service
We use cookies on our website to enhance your browsing experience and to analyze our website traffic. By clicking “Accept”, you consent to the use of ALL cookies.
Manage consent
Privacy Overview
This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Always Enabled
Necessary cookies are absolutely essential for the website to function properly. These cookies ensure basic functionalities and security features of the website, anonymously.
Cookie | Duration | Description |
---|---|---|
cookielawinfo-checkbox-analytics | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Analytics". |
cookielawinfo-checkbox-functional | 11 months | The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". |
cookielawinfo-checkbox-necessary | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary". |
cookielawinfo-checkbox-others | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other. |
cookielawinfo-checkbox-performance | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Performance". |
viewed_cookie_policy | 11 months | The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. It does not store any personal data. |
Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features.
Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.
Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc.
Advertisem*nt cookies are used to provide visitors with relevant ads and marketing campaigns. These cookies track visitors across websites and collect information to provide customized ads.
Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet.